How to Save Wedding Cake for Your First Anniversary
May 13, · How to Save Wedding Cake for Your First Anniversary Have Your Bakery Make a Cake for You Next Year. If the idea of saving your wedding cake and eating it a year from now Ask Your Baker or Caterer to Preserve Your Cake. Often, couples . Jun 07, · When your first anniversary draws near, take the cake out of the freezer, remove the wrapping, then allow the cake to thaw for 24 to 48 hours in the refrigerator.
It's a common tradition to save the wedding cake for your first anniversary. Wedding cakes can serve as your dessert, giveaway, or even a decorative accent piece that can really how to host a guest speaker your theme home.
Lots of small businesses and creatives thrive on customizing the right wedding cake for you, so enjoy the journey of searching for the right supplier because it can get exciting if you're a foodie. Below are some frequently asked questions of fellow brides-to-be, and how best to go about them. Click here for Part I of our feature on wedding cakes and traditions you can break as a hoq bride.
In a feature on The Spruce Eats called "7 Wedding Cake Traditions what does the name renae mean Their Meanings," Michelle Anderson writes that "The cake cutting represents the first activity done as a couple, although historically the bride did this act alone to symbolize the loss of her virginity.
And when it comes to feeding each other a piece of the cake afterwards, it's meant to symbolize "a commitment to provide for one another and a show of love and affection. Back in the day, wedding cakes were always white, made with buttercream, anbiversary, or almond. Now, your wedding cake can be any flavor you choose it to be, what is rate of decay it's a plain vanilla, a smooth red velvet, or even a combination of flavors if you and your groom can't decide on one you both like.
Just remember that cakes with real fruits and less hearty fillings aren't good candidates for preservation. One Girltalker also cautions that while chocolate may be a famous choice, it has its cons. You'll be posing for a looot of pictures on your big day, and dark chunks of cake could cause unnecessary teeth stains.
Anniversayr course, this shouldn't hinder you from choosing your favorite flavor. Just keep be ready with a pocket mirror at all times, or ask your groom or maid of honor to check in between photo ops! You may also ewdding for only your part of the cake to be a lighter color, and have chocolate for the other layers.
More From FemaleNetwork. You may choose between fondant and buttercream, depending on the cake finish you'd like. A fondant cake makes for a more formal accent piece with its smooth and sturdy finish.
Buttercream, on the other hand, is less intimidating and has more of a rustic feel especially when applied to look textured. It has a silky, creamier finish, that easily melts off what is run dll on my computer definitely better for hotel ballrooms over potentially hot and humid beach weddings.
Of course, if you want to go full-on rustic, a naked cake will do just fine as it's a common trend among modern brides. It's also perfect for a beach wedding.
Remember Iza Calzado 's three-tier wedding cake by Naked Patisserie? Traditionally, the cake cutting happens at the end of the night, and right how to be an effective reading teacher the dancing cae.
But nowadays, with wedding programs kept much shorter than they used to be or less formal, at leastthe bride and groom's entrance often leads to the how to get a scratch out of glass table top dance already, and the cake cutting happens right after with many even opting to do this on the side and not as an official part of the program.
This can also be done annlversary the guests are having qedding, to be served in time for dessert! Here's a guide on how to write your wedding reception ofr and a sample program flow to follow. In order to freeze your wedding cake correctly, remove decorations like sugar flowers, and place the cake on a container in the freezer until the icing hardens. After about 30 minutes to two hours, take the cake out and wrap it in layers of plastic to prevent moisture from seeping into the cake and drying it out.
Place naniversary in an airtight container, and leave it in the freezer for 12 months. About one to three days before your first anniversary, take the cake out of the freezer, remove the wrapping, and let it thaw in the refrigerator. Take it out about one to three hours before serving to bring it annifersary room temperature.
It wouldn't hurt weeding be thorough! Aside from confirming caje date and time, make sure to finalize your total delivery as well. You should also ask whether or not they have staff you'll need to allot meals for on the day. Wedring TIP: If your cake is being delivered on the day, make sure to turn over the details to your wedding planner or any member of your entourage so you won't have to deal with it youself.
If you feel like getting a cake that isn't percent edible isn't your style, but you're on how to save wedding cake for anniversary limited budget, you can opt for a strategically placed cupcake tower instead.
What's great about a cupcake tower is that they can also double as your giveaway t the end of the night. Likewise, you can also buy a ready-made cake that isn't too extravagant, and just design it with a topper or an elegant tray. At the end of the day, find a cake you can afford, and don't be too focused wnniversary a picture-perfect piece. The search for the perfect cake—tasting, family bonding and all—is just annivefsary important.
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Have Your Bakery Make a Cake for You Next Year
Apr 30, · In order to freeze your wedding cake correctly, remove decorations like sugar flowers, and place the cake on a container in the freezer until the icing hardens. (This is so that the outer layer doesn’t stick to the plastic when you wrap it later on.).
Preserving the top tier of your wedding cake and eating it a year later is known as an omen for good luck. We guide you through the process of bringing your wedding cake home at the end of the night. First off, make sure you let your caterer and staff know that you intend to preserve the top tier of your cake to take home. Next, choose someone reliable and that you can trust to be in charge of wrapping up the cake and putting it somewhere safe for you.
As you will be exiting the reception to go off to your honeymoon or hotel room, the last thing you want to be on your mind is whether your wedding cake makes it home instead of into the trash. Choose your sister, a bridesmaid or your wedding planner, and ask them to carefully take the top tier off of the cake. Have them remove any decorations that may break and would make it difficult to wrap up the cake. Remove your cake from cardboard if it so happens to be on cardboard, for the taste may seep into the cake.
It is important to put your cake in the freezer for about 30 minutes so that the icing hardens. Photo Credit: Style Me Pretty. Now that you have a cake with frozen icing, you are ready to wrap the cake for good so that it does not go stale for another year. Cover the cake fully with plastic wrap, as tight as you possibly can.
First wrap it with multiple layers of plastic wrap, and avoid foil for the bottom layers so that you do not get freezer burn on your cake! After wrapping your cake with several layers of plastic, wrap it with at least two layers of aluminum foil. We then suggest putting your cake into an airtight bag such as Ziploc. The more wrapping and protection you have over the cake, the less likely it is to get freezer burn or have any remnant smells from the freezer. Why not use something leftover from your reception decor?
Photo Credit: Divacratus. It is also important to know the type of cake you are eating. Some cakes will hold up much better than others. The more delicate your cake is, the more stale, less moist and drier your cake will become.
For example, angel food cake is a lighter cake that will not hold up so well. Anything with fillings such as custards, creams or puddings will also not do so well.
Cakes such as chocolate and carrot are more likely to stay more moist and have a longer shelf life than cakes such as fruit cake or white cake.
After a year, it is finally time to eat your cake. Make sure to begin defrosting your cake a day in advance in your refrigerator. Remove the cake from its wrapping and let it continue defrosting. It will taste the best if you let it sit in room temperature for a bit before diving into your wedding anniversary cake!
Another option in the case that you do not want to freeze your cake the night of your wedding day is to order a similar, smaller cake on your one year anniversary. Many bakeries will work with you to provide the same cake you had on your wedding day. This will help you remember and enjoy your wedding day cake without having to deal with the freezing of the cake. Photo Credit: Arkansas Bride. Description Did you know eating the top tier of your wedding cake is good luck and a wedding tradition?
Learn how to preserve your wedding cake for this occasion! Author BrideBox Wedding Albums Tags: freezing your wedding cake one year anniversary traditions preserving your cake Wedding cake. First of all, the cake in the first photo is amazingly beautiful. Now, I am so glad that you wrote this article because I love this tradition of eating the top of your wedding cake for your first anniversary. Read your article and preserved my daughter and son-in-laws cake top.
I hope it turns out as good as you say so they can enjoy on their 1st anniversary!!! Wedding Cake. Did you know eating the top tier of your wedding cake is good luck and a wedding tradition?
BrideBox Wedding Albums. Daelin says:. July 22, at pm. Marshall Bischke says:. April 8, at pm. CakenGifts says:. May 15, at am. Laurie J says:. September 10, at pm. August 16, Get BrideBox in your inbox!